Ghandi's Revenge - Indian Restaurant Reviews With Jam Pak Phul
Yes please and hello. I was finding myself in Selsey last week for the opening of this fine example of real Indian cuisine, "Ghandi's Revenge". I was pleased to be looked after by the head chef, Jeham Jhar, whose most pleasant idea it was to bring a true taste of India to the wretched people of the war torn town. It was just like being at home when he opened the kitchen door and a swarm of flies surrounded us which was most pleasing. Before eating, I was presented with tea that tasted like it was made with water from the Jhelum river. Both courses were served on nearly but almost clean thalis, again accompanied by many flies. The mutton bhuna, even though it was hotter than a night with a Bollywood whore, seemed to be moving, just as my mother used to make it. More authenticity was added by the sensation of many rats and cockroaches scurrying and crawling over the filth ridden floor, a real Indian experience in a jiffy ! I urge you to go local peoples, just be sure to book at least three days off work after your visit. Thankyou and please goodbye.
Chef Jeham Jhar
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